Appetizers
Salads
Quesadillas
Dinners
Street Tacos
A la Carte
Combos
Platters
Sandwiches
Fajitas
Sides
Kids Menu
Desserts
Beverages
Ground beef, celery, beans, mushrooms, onions, peppers and plenty of spices topped with melted cheese.
Cup $5.95 | Bowl $6.95
Mexican Street Corn. Grilled corn on the cob slathered in a creamy cotija spiked sauce.
Chicken tenders batter fried pieces of tender white meat served with honey mustard sauce.
Choice of classic, honey mustard or BBQ. All served with celery and blue cheese.
7 wings $7.95 | 14 wings $15.50
French fries topped with Cajun spices and melted Monterey Jack cheese.
Add Chili for 95¢
Tortilla chips covered with cheddar and Monterey Jack cheeses, jalapeños, black olives, scallions and tomatoes.
Additional Toppings: Refried Beans or Black Beans for 95¢ Chicken, Chili, Guacamole, Ground Beef or Sour Cream for $1.25
An off the cobb version of elote. A staple on the streets of Mexico!!
Tender pieces of chicken with Monterey Jack cheese, cilantro, jalapeños, red peppers. Southwest sauce and black beans wrapped in a flaky tortilla.
Strips of hollowed out baked potato, fried until crispy and topped with cheddar cheese, scallions and bacon. Served with sour cream.
Topped with Chili add 95¢
Chicken tenderloins sautéed in our hot sauce. Buffalo wings without the mess! Served with blue cheese & celery.
A blend of spicy molten cheeses with chopped poblano and jalapeño peppers.
Cup $4.95 | Bowl $6.75 | Add Chili for 95¢
Your favorites! Santa Fe egg rolls, chili con queso, potato skins, Acapulco chicken and Mexicali quesadillas.
Three cheeses blended with buffalo chicken and topped with toasted garlic parmesan bread crumbs.
Homemade Vinaigrette | Non-Fat Ranch | Honey Mustard | Chipotle Ranch | Raspberry Vinaigrette | Blue Cheese | Parmesan Peppercorn | Caesar
Top any Salad with Your Choice of:Grilled or Blackened:Chicken Breast $4.50 | NY Sliced Steak $5.95Shrimp $7.50 | Salmon $6.50 | Tuna $6.50Fajita Marinated StripsSteak or Chicken $4.50
Grilled, marinated chicken or steak, crisp lettuce, tomatoes, guacamole, scallions, olives, sour cream, Monterey jack and cheddar cheeses, served in a crisp flour tortilla.
Same as above but served with your choice of homemade chili, shredded beef or chicken.
Fresh avocado slices, black beans, sweet corn and red peppers. Served over crisp Romaine lettuce topped with mandarin oranges.
Fresh chopped Romaine lettuce, tomatoes, red onion, cilantro, black beans, corn, red peppers, and avocados.
Fresh guacamole served on a bed of lettuce, garnished with tomatoes, sour cream, black olives, scallions, Monterey Jack and cheddar cheeses.
Fresh Romaine lettuce tossed in a Caesar dressing with garlic croutons.
Romaine lettuce topped with crumbled bleu cheese, fresh avocado, chopped eggs, bacon and tomatoes.
Grilled flour tortilla with Monterey Jack and cheddar cheeses served with guacamole and sour cream.
Add rice or beans for 95¢
Melted Monterey Jack and cheddar cheese with mild green chilies.
Your choice of chopped chicken or shredded beef, mild green chilies and melted cheese.
Sautéed spinach, marinated fajita chicken and roasted garlic in a spinach tortilla.
Shrimp sautéed with baby spinach and tomatoes in white wine and garlic.
Mild green chilies, onions, mushrooms, olives, tomatoes, spinach and melted cheeses in a green spinach tortilla.
Melted Monterey Jack and cheddar cheese, grilled chicken breast and sliced avocado.
Marinated chicken or beef with grilled peppers, onions and melted cheese.
Served with house salad.
Fresh salmon served with sautéed onions, zucchini, carrots and yellow squash topped with southwestern citrus sauce. Served with baked potato, French fries or rice.
Cajun or grilled sliced chicken breast served on a bed of fresh sautéed zucchini, broccoli and mushrooms. Topped with poblano peppers, red peppers, sweet onions and melted cheese.
Chicken sautéed with wine, garlic and broccoli smothered in a chipotle cream sauce over pasta.
Chicken tenderloins, ground chorizo, spinach and mushrooms in a chipotle sauce topped with melted Muenster cheese. Served over rice.
12oz. Charbroiled to perfection. Served with baked potato, French fries or rice.
Sautéed chicken and jumbo shrimp in a white wine and garlic sauce with seasonal vegetables.
Jumbo shrimp sautéed scampi style with butter, garlic, wine, fresh lime juice and cilantro. Served over rice.
All Tacos are Gluten Free!
Thinly sliced marinated steak with cilantro, lime slaw, onions, pico de gallo, choice of tomatillo or borracha sauce.
Shredded chicken breast, borracha sauce, onions, cilantro and topped with queso fresco and avocado.
Seasonal fresh veggies sautéed with queso fresco, sprinkled with cilantro.
We marinate pork overnight in a spicy, citrus marmalade, then grill in tops with pineapple, cilantro and onions.
In a citrus marinade, cilantro, onions, queso fresco and topped with your choice of borracha sauce or tomatillo.
Spicy seared Yellowfin tuna with a crunchy lime slaw and topped with a chipotle crema.
Sautéed shrimp in a habanero Sauce with a citrus salsa
Battered cod topped with lime coleslaw and chipotle crema.
All of our items below topped with your choice of sauce: Enchilada Sauce (red sauce) | Tomatillo Sauce (green) | Queso Sauce (warm spicy cheese)
Add Rice and Beans to any a la carte item for only $1.95
Chicken, ground beef or shredded beef, pulled pork, bean or chili filled with lettuce, tomatoes and cheese. Your choice of corn or soft flour shell.
Your choice of chicken or beef filled with rice, beans, chilies, cheese, tomatoes and scallions. Sour cream and guacamole served on the side.
Soft flour tortilla filled with mild green chilies, cheese, tomatoes and scallions topped with our special sauce. Choice of: Bean| Chicken | Beef | Pulled Pork | Chili
Stuffed corn tortilla topped with enchilada sauce and melted cheese. Choice of: Cheese | Beef | Chicken.
Shrimp & Spinach for $6.90
Crisp, deep-fried flour tortilla filled with tomatoes, onions, and cheese. Topped with our own sauce and melted cheese. Choice of: Beef | Chicken | Pulled Pork.
Shrimp for $13.50
Served with Rice and Beans.
All our items below topped with your choice of sauce: Enchilada Sauce (red sauce) | Tomatillo Sauce (green) | Queso Sauce (warm spicy cheese)
Steak or chicken fajita meat with peppers, onions and tomatoes. Topped with our own sauce and melted cheese.
Strips of marinated steak or chicken sautéed with onions, peppers and tomatoes.
Your choice of marinated chicken or beef with melted cheese and black bean salsa stuffed inside a flour tortilla.
Very spicy chicken with our roasted habañero salsa and cheese.
Overstuffed burrito filled with rice, beans, chilies, cheese, tomatoes and scallions. Sour cream and guacamole served on the side.
Slow roasted marinated pulled pork, stuffed with black beans, rice, pico de gallo and cheese.
Strips of grilled chicken with Cajun spices, black bean salsa, cilantro, peppers and cheese.
Lightly breaded pollock served in 2 grilled soft corn tortillas, with Monterey jack cheese, fresh avocado, pico de gallo and drizzled with a chipotle sauce. Served with a side of black beans.
Our three favorites. Enchilada, chimichanga and burrito.
Spinach, broccoli, cheese, onions, carrots, squash, mushrooms and tomatoes sautéed in white wine and garlic. Served in spinach tortilla.
With chicken $14.95
Two tortillas rolled together for an extra-large burrito filled with rice, beans, lettuce, cheese, and salsa. Choice of chicken, shredded beef or ground beef. Served with sour cream and guacamole on the side.
Three enchiladas: 1 chicken, 1 beef, and 1 cheese.
Sautéed onions and shrimp tossed in a chipotle sauce with lettuce, tomato and Jack cheese, in 2 soft flour tortillas.
Sautéed chicken strips with buffalo wing sauce, bleu cheese, melted cheese, lettuce and tomatoes.
Sautéed shrimp with pico de gallo, spinach, mushroom and shredded cheese. Served with guacamole and sour cream.
Served with your choice of: French Fries
House Salad | Sweet Potato Fries | Onion Rings for $1.00 extra
Blackened or grilled salmon served with a light pesto mayo on a bun with lettuce and tomato.
1/2 lb hand-formed and blackened burger, served with lettuce and tomato topped with American or Cheddar cheese.
Fresh tuna steak pan fried with Cajun spices and served on a roll with pesto mayonnaise, lettuce and tomato.
Chicken tenders with lettuce, tomato, cheese with our own chipotle ranch sauce.
1/2 lb hand-formed, charbroiled burger served with lettuce and tomato.
Add 50¢ per item: American, cheddar, mushrooms, onions, bacon, guacamole or jalapeños.
A skinless, charbroiled breast served on a roll with your choice of honey mustard, Cajun, Wing sauce or BBQ sauce.
Add 50¢ per item: American or cheddar, mushrooms, onions, bacon, guacamole or jalapeño.
Slow roasted pork in a chipotle BBQ sauce, topped with our own cole slaw.
Grilled Hummel hot dog served with pickles.
Spicy fresh ground black beans, corn and rice, served on a bun with lettuce and tomato.
Salmon, stuffed in a flour tortilla, with lettuce, tomato, cheese and a chipotle mayo.
Blackened chicken breast served on a roll with lettuce, tomato, American cheese and spicy Cajun mayo.
Charbroiled burger served on a bun with pickles.
Add lettuce and tomato for 50¢
Sautéed shrimp in garlic, tomatoes, lettuce, cheese and fresh avocado with a chipotle mayo.
Triple-decker sandwich served with bacon, lettuce, tomato and mayonnaise. Chicken or Hamburger
Chicken tenders with our honey mustard sauce, lettuce, tomato and melted cheese.
Melted cheese on white toast.
Add bacon or tomato for 50¢
Served with sautéed Green Peppers and Onions.Your Choice Of Any 3 Sides:Rice | Beans | Guacamole | Cheese | Sour Cream | Lettuce | Tomatoes | Olives
(Steak or Chicken)
Shrimp, Salmon
12 years old and under.Served with your choice of: French Fries, Rice or Steamed Vegetables.No Substitutions Please
Warm homemade brownie topped with vanilla ice cream, hot fudge and cream.
Homemade caramel custard topped with whipped cream.
Our version of Mexican apple pie, deep fried and served with ice cream.
A Mexican warm fritter filled with apples and sprinkled with cinnamon sugar and topped with vanilla ice cream.
Cheesecake wrapped in a tortilla.
* Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.